Overview
About the event
Rtveli is a vibrant grape harvest festival celebrated across Georgia. It is a joyful blend of hard work and celebration.
It�??s a time when people unite to collect the fruits of their labor and honor the cultural heritage of winemaking that has been cherished for generations.
The festival extends beyond the fields, with feasts and toasts echoing the communal spirit that defines Georgian hospitality.
During Rtveli, the connection between people and nature is palpable. The harvest aligns with the moon phases to ensure the best quality grapes. This attention to detail shows the deep respect Georgians have for their land and its produce.
As the grapes are collected, they�??re taken to traditional wine cellars, where the winemaking process begins. Large clay vessels called qvevris are filled with crushed grapes, beginning a natural fermentation process.
This ancient method, still in use today, highlights the continuity of tradition and the dedication to preserving Georgia�??s unique winemaking culture
It�??s a time when people unite to collect the fruits of their labor and honor the cultural heritage of winemaking that has been cherished for generations.
The festival extends beyond the fields, with feasts and toasts echoing the communal spirit that defines Georgian hospitality.
During Rtveli, the connection between people and nature is palpable. The harvest aligns with the moon phases to ensure the best quality grapes. This attention to detail shows the deep respect Georgians have for their land and its produce.
As the grapes are collected, they�??re taken to traditional wine cellars, where the winemaking process begins. Large clay vessels called qvevris are filled with crushed grapes, beginning a natural fermentation process.
This ancient method, still in use today, highlights the continuity of tradition and the dedication to preserving Georgia�??s unique winemaking culture